French Dressing – Single-Serve
| Ingredients |
|---|
| Liquid vegetable oil, egg, vinegar, sugar, tomato paste, salt (1.5%), stabilizers (xanthan gum, modified starch), spices, mustard powder, lemon juice, citric acid, potassium sorbate and sodium benzoate (maximum 750 ppm), water |
Categories: french sauce, restaurant products
Description
Net Weight | Quantity per Pack | Packaging Type |
|---|---|---|
18±1 gr |
200 pieces | Carton |
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