French Dressing – 2 kg
| Ingredients |
|---|
| Liquid vegetable oil, egg, vinegar, sugar, tomato paste, salt (1.5%), stabilizers (xanthan gum, modified starch), spices, mustard powder, lemon juice, citric acid, potassium sorbate and sodium benzoate (maximum 750 ppm), water |
Categories: french sauce, restaurant products
