How to Make Delicious Mahallat-Style Pasta with Tak Tomato Paste

Step-by-Step Instructions:

1. Sauté the onions
   Finely dice the onions and fry them in oil until they become light and translucent.

2. Cook the ground meat
   Add the ground meat to the onions and sauté until the meat changes color.

3. Add spices and Tak tomato paste
   Mix in turmeric, pepper, and Tak concentrated tomato paste. Fry thoroughly until the tomato paste turns vibrant and flavorful.

4. Cook the pasta
   In a separate pot, boil the pasta. After draining, combine it with the cooked meat mixture.

5. Optional crispy potato layer
   If desired, arrange sliced potatoes at the bottom of the pot. Pour the pasta and meat mixture over the potatoes, cover with a lid, and let the dish simmer to perfection.

🎯 Pro Tip:

Using Tak tomato paste gives your pasta an irresistible aroma and rich color that makes a noticeable difference in taste.